28 Best Healthy Food Restaurant Franchises of 2023 (2024)

Bambu

Headquartered in Denver, Colorado, Bambu is an Asian-inspired coffee shop that features authentic Vietnamese dessert drinks (Chè), Vietnamese-style coffee drinks, teas, and real fruit smoothies. Also, its menu includes desserts, blended coffees, milk teas, smoothies, and other cold and hot drinks.

Bambu was founded in 2009 by four sisters in the heart of the Vietnamese community in San Jose, California. It began franchising in 2014, and as of 2023, the company had opened 69 locations, including 63 franchises in the US.

The Bambu franchise today is a promising opportunity with unique flavors and a more relaxing atmosphere for franchisees to venture into the growing market of Asian-style concepts.

Beyond Juicery + Eatery

Beyond Juicery + Eatery is a health-focused fast-casual restaurant chain headquartered in Madison Heights, Michigan.

Beyond Juicery + Eatery was founded by Mijo Alanis in 2005, serving up great food and even better customer service. It began franchising in 2017, and as of 2023, it had opened 40 franchises in the US.

With a perfected customer experience, systemizing our operations, and designing visually stunning spaces, the brand is merging as one of the fastest-growing franchises, opening more locations in new markets.

A Beyond Juicery + Eatery franchise is an ideal opportunity for potential franchise owners to build strong careers in the fast-casual industry and enjoy an affordable concept with flexible space options.

Chicken Salad Chick

Chicken Salad Chick is an American chicken salad and casual fast-food restaurant headquartered in Auburn, Alabama.

It offers a variety of sandwiches, desserts, soups, cheese, sides, and chicken salads made with fresh, quality ingredients.

The chain was founded in 2008 by Stacy Brown. Later in 2012, Chicken Salad Chick started franchising, and today it hasover 220 restaurants in 17 US states.

Clean Eatz

Clean Eatz is an American restaurant committed to changing lives through healthy cuisinethat promotes personal wellness.

It was founded in 2011 as a husband and wife partnership between Don and Evonne Varady and is headquartered in Wilmington, North Carolina.

The restaurant chain crafts unique fitness programs and nutritional products to meet every lifestyle need. It provides weekly meal plans, dine-in opportunities, healthy catering, grab-and-go meals, snacks, and smoothies to ensure every client chooses what suits them best.

Clean Eatz opened its franchising doors in 2015 and today it operatesover 80 active units in the US.

Clean Juice

Clean Juice is an American faith-based restaurant chain of organic juice shops headquartered in Charlotte, North Carolina.

It serves organic juices, smoothies, acai bowls, wraps, salads, and sandwiches.

The chain was founded by Landon and Kat Eckles in 2014. Clean Juice began franchising in 2016 and hasover 125 locations in the US.

Garbanzo Mediterranean Fresh

Garbanzo Mediterranean Fresh is a fast-casual Mediterranean restaurant headquartered in St. Petersburg, Florida.

It is known for providing healthy Mediterranean food, and its menu features customizable stuffed pitas, laffas, traditional gyros, plates, and salads that are packed with unique earth-grown flavors like olive oil, paprika, and hummus.

Garbanzo Mediterranean Fresh was founded in 2008, opening its first restaurant in Colorado, and its healthy and fresh food fits perfectly with a simple yet adventurous lifestyle. It began franchising in 2009 and had opened 28 locations by 2022, including 18 franchises in the US.

Through its growth, Garbanzo Mediterranean Fresh has developed into a leading healthy food franchise inspired by its Eat Better, Feel Brighter brand positioning and is making fresh Mediterranean cuisine a mainstream favorite across the United States.

Island Fin Poke Company

Island Fin Poke Company is a quick casual restaurant based in Orlando that is known for its healthy Hawaiian-style poke in a cool casual environment. Its menu includes sustainable proteins like chicken, spam, tofu, and fish, as well as the freshest, farm-to-fork ingredients.

Island Fin Poke Company was founded in 2017 by Mark and Paul with a dream to create a quick, casual restaurant that serves incredible Hawaiian-style poke in a cool-casual environment. It began franchising in 2018, and currently, it has 26 franchises in the US.

Island Fin Poke Company has positioned itself as the fastest-growing franchise in the booming fast-casual restaurant industry with a unique and healthy dining experience, fresh ingredients, customizable bowls, and a variety of flavors.

Jamba

Jamba’s is a leading American restaurant chain that focuses on blended fruit and vegetable juices and smoothies. Today, the chain has over800 locations in 35 states and 6 countries around the world.

Founded in 1990 by Kirk Perron in California, Jamba offers freshly blended fruit and vegetable smoothies on the go, as well as made-to-order bowls, freshly squeezed juices and shots, boosts, and bites.

The brand started franchising in 1993 and is headquartered in Sandy Springs, Georgia. It is a subsidiary of Focus Brands, which also ownsAuntie Anne’s,Cinnabon, Carvel, and McAlister’s Deli.

Jazen Tea

Jazen Tea is a Coffee and Tea franchise based in Sacramento, California, that uses Taiwanese tea leaves and tapioca pearls with freshly sliced and diced fruits. Its menu includes a wide variety of fruit teas, milk teas, fruit smoothies, fruit slushies, and snacks.

Jazen Tea was founded in 2012 with the philosophy that real fruits and fresh ingredients make the best-tasting fruit teas, never a powder mix.

It began franchising in 2013 and had grown to 28 locations by 2020, including 12 franchises in the US.

With a strong focus on healthy, quick food items, Jazen Tea continues to position itself in the thriving fruit and boba tea industry and has been ranked several times in Entrepreneur’s Franchise 500.

Lean Kitchen Company

Lean Kitchen Company is a meal prep franchise company headquartered in St. Joseph, Missouri. It offers various services, such as breakfast and brunch catering, buffet catering, vegan options, diner catering, gluten-free options, holiday catering, and more.

Lean Kitchen Company was founded in 2016 and began franchising in 2018. Currently, it operates 31 franchises in the US.

Lean Kitchen Company is now one of the fastest-growing meal prep companies, serving delicious, healthy meals in a grab-and-go-style store.

With the nutritional supplements and vitamins market projected to expand at an 8.2% compound annual growth rate, Lean Kitchen Company provides franchisees with a unique model and healthy, prepared meals to improve the quality of life for their communities.

Maui Wowi Hawaiian Coffees & Smoothies

Maui Wowi Hawaiian Coffees & Smoothies is a leading coffee and smoothie franchise concept headquartered in Scottsdale, Arizona. It is known for healthy treats like tiki-style fresh fruit smoothies, Hawaiian products, coffee, and related espresso beverages.

Maui Wowi Hawaiian Coffees & Smoothies was founded in 1982 by Jeff & Jill Summerhays with the view of providing healthy alternatives to sugary and fat-laden foods. It began franchising in 1997 and had grown to 127 franchises in the US by 2020. Today, it has grown into a fun, mobile business serving delicious coffees and all-natural smoothies.

With a simple product line, low investment, and unique business model, the Maui Wowi Hawaiian Coffees & Smoothies franchise is an ideal opportunity for franchise owners to build and enjoy business formats, including mobile carts, kiosks, and full retail stores.

Modern Market Eatery

Headquartered in Denver, Colorado, Modern Market Eatery is a restaurant company offering a healthy alternative to standard fast-food options. Its menu features healthy lunch and dinner options such as fresh salads, grain bowls, toasted sandwiches, brick-oven pizzas, and hand-juiced lemonades.

Modern Market Eatery was founded in 2009 in Boulder, CO, with the purpose of providing convenient access to clean, nurturing, and delicious food.

It began franchising in 2020 and had opened 26 franchises in the US by 2021.

Modern Market Eatery continues to position itself strategically by engineering its model to cater to the rising needs of clients looking for healthy options and can be a great option for franchises to join the fast-casual market, which is expected to reach $209 billion in 2027.

Nekter Juice Bar

Nekter Juice Bar is an American casual fast food chain of vegan juices that serves a variety of freshly made, clean, and nutrient-rich juices, superfood smoothies, acai bowls, cold-pressed cleanses, and a variety of healthy snacks.

It was founded in 2010 by Steve and Alexis Schulze in Santa Ana, California, where it is based today. The chain began franchising in 2012, and todayhas more than 184 stores in the US.

Pita Pit

Founded in 1995 by Nelson Lang and John Sotiriadis, Pita Pit is a quick-service restaurant franchise serving pita sandwiches with fresh vegetables, grilled meat, and sauces.

The first restaurant was opened in Kingston, Ontario, with the vision of providing healthy alternatives to fast food.

Pita Pit began franchising in 1997, and by 2020, it had opened 152 franchises in the US in addition to its over 300 locations in Canada and globally.

The USA headquarters are in Coeur d’Alene, Idaho, and Pita Pit continues to develop a combination of healthy food, fast food, good vibes, mainstream music, and fun.

Planet Smoothie

Planet Smoothie is one of the largest chains of smoothie restaurants, headquartered in Scottsdale, Arizona. It serves fresh fruit smoothies, juices, functional drinks, nutritional supplements, and other beverage and food items.

Planet Smoothie was founded in 1995 by Martin Sprock in Atlanta, Georgia. It began franchising in 1998, and currently, it has opened 160 franchises across the US.

In 2015, it was acquired by Kahala Brands, becoming part of a leading company with a world-class brand and support system.

Driven by its mission ‘’to serve “the best-tasting smoothie on the planet!®”, Planet Smoothie is well positioned in the smoothie industry by delivering delicious-tasting smoothies without any of the junk.

It offers franchise owners a low-cost investment and an established, simple-to-run business model to serve their communities and promote an active and healthy lifestyle.

Pokemoto

Pokemoto is a healthy franchise located in Burleson, Texas. It focuses on the provision of healthy and delicious poke bowls made only of fresh and natural components. It offers a variety of poke with the addition of various fillings, proteins, and vegetables.

Pokemoto was founded in 2017 by Thomas Nguyen, who brought traditional Hawaiian poké to New Haven, CT. It began franchising in 2018 and currently operates 27 locations, including 14 franchises in the US.

With Hawaiian poke fast growing in the restaurant industry, Pokemoto has healthy food options and a unique positioning that presents investors with unlimited possibilities for growth for Hawaiian food franchise opportunities and reasons to invest in its niche market.

Pokeworks

Pokeworks is a healthy fast-casual restaurant franchise headquartered in Irvine, California. Its menu features Hawaiian-inspired poké burritos and bowls, and its chef-driven menus can be customized for gluten-free, nut-free, vegetarian, vegan, and cooked or raw protein diets.

Pokeworks was founded in 2015 in a tiny grab-n-go and delivery location in Midtown Manhattan. It began franchising in 2016, and by 2022, it had opened 55 franchises in the US.

With a cutting-edge tech stack and game-changing menu add-ons, Pokeworks is one of the fastest-growing poké brands in North America.

Today, Pokeworks is positioned in its industry, driven by increasing consumer demand in the poke category, and can be an ideal opportunity for passionate franchisees who want to bring quality, affordable, flavorful food to their communities.

Pure Green

Pure Green is a smoothie and cold-pressed juice company headquartered in Sunrise, Florida. It offers various retail products with superfoods as the main ingredient, including handcrafted smoothies, acai bowls, and cold-pressed juices.

Pure Green Pure Green was founded in 2014 by Ross Franklin with the mission of building healthier communities by connecting people with nutrient-rich and great-tasting products. It began franchising in 2019, and currently, it operates 32 locations, including 23 franchises in the US.

Pure Green has emerged as one of the fastest-growing juice bar franchises in the country and was ranked in the 2022 and 2023 Top New and Emerging Franchises by Entrepreneur 500 with an average net sales of $743,429 in 2022.

Robeks

Robeks is an American smoothie franchise based in Los Angeles, California.

The chain was founded by Davidson Robertson in 1996 in Southern California.

It offers smoothies, juices, frozen fruits, toasts, boosts, enrichments, and bowls. Robeks started franchising in 2001 and currentlyhas 85 locations in the US.

Rush Bowls

Rush Bowls is a fast-food restaurant headquartered in Westminister, Colorado. Its menu features meals crafted from the finest fruit, topped with granola and honey, and blended with protein, vitamins, and other nutritious ingredients that taste delicious while promoting a healthy lifestyle.

Rush Bowls was founded in 2004 in Boulder, Colorado, by Andrew Pudalov, who created a healthy, fast-dining restaurant that filled people’s lives with honest ingredients and delicious recipes. It began franchising in 2015, and by the end of 2021, it had opened 32 franchises in the US.

Through perfecting menu items, processes, vendor relationships, and marketing practices, Rush Bowls offers an ideal opportunity for franchisees to stand out in the industry with an efficient, easily scalable model.

Saladworks

Saladworks is a chain of healthy food restaurants headquartered in St. Petersburg, Florida. Its franchises serve made-to-order entrée salads, wraps, soups, and sandwiches.

Saladworks was founded in 1986 by John Scardapane in Cherry Hill, N.J. It began franchising in 1992 and currently has 93 franchises in the US.

For more than 30 years, Saladworks has been delivering the most original and incredible salad experience with create-your-own-salad options and has become popular with Millennials and Generation Z.

Today, the Saladworks franchise stands out with an easy-to-operate business with no hoods, no fryers, and no grills model, as well as a low investment with high revenue in the healthy quick service category.

Smoothie Factory + Kitchen

Smoothie Factory + Kitchen is a healthy fast-food franchise headquartered in Dallas, Texas. It serves a wide array of healthy and delicious food items, such as salads, grilled folds, toast options, a robust coffee program, and boba tea.

Smoothie Factory was founded by Olympic athlete James Villasana in 1996. It began franchising a year later, and as of 2022, the company had opened 58 locations, including 24 franchises in the US.

With a revamped and innovative menu in addition to its fresh fruit smoothies, cold-squeezed juices, and nutritional supplements, Smoothie Factory + Kitchen continues to position itself as a leading franchise in the healthy food segment.

Smoothie King

Smoothie King is a privately held American smoothie company that offers nutritious smoothies made using organic veggies and whole fruits without adding colors, flavors, and artificial preservatives.

The company was founded in 1973 by Steve and Cindy Kuhnau but was later purchased by Wan Kim, who was a Smoothie King franchisee in South Korea. Today, the company operates in1,400 locationsglobally, with a presence in the US, Grand Cayman, Korea, and Trinidad.

According to the official website of Smoothie King, the company is currentlynot expandinginto international locations.

SoBol

SoBol is a chain of healthy food stores headquartered in Patchogue, New York. It offers a variety of acai bowls, green bowls, fruit smoothies, and more.

SoBol was founded in 2014 by Jason Mazzarone and Jim Kalomiris in Southern California, and today it prides itself on providing invigorating acai bowls to local communities in a rapidly growing health food market. In addition, SoBol is known for blending its acai fresh each day, producing its homemade granola, and topping its products with only the freshest fruits.

The chain began franchising in 2016 and had opened 56 locations in the US by 2022. With simplified operations, a community-oriented culture, and a healthy-driven menu, SoBol offers franchise owners a competitive advantage by becoming part of the brand’s vision to provide cool food and awesome experiences.

Tapioca Express

Tapioca Express is a Taiwanese-American fast food franchise chain headquartered in South El Monte, California. It serves quality teas, boba, coffee, a variety of fruit juices and slushes, small meals, and light snacks.

Tapioca Express was first founded in August 1999 in Alhambra, California, by Wayne and Stephanie. The company began franchising in 2000 and has currently opened 22 franchises in the US.

The Tapioca Express franchise continues to revolutionize the boba tea experience with a strong commitment and passion for creating new and exciting experiences and offering potential opportunities to franchisees who want to spread the boba popularity in their communities.

The Great Greek Mediterranean Grill

The Great Greek Mediterranean Grill is a healthy and fast-casual Mediterranean food restaurant headquartered in West Palm Beach, Florida. Its menu includes signature Greek items such as gyros, hummus, Greek salads, and feta fries. We also offer a variety of different soups and desserts, all made fresh daily.

The Great Greek Mediterranean Grill was first launched by a Greek Armenian family in 2011 in Las Vegas, Nevada. It was then bought by Nick Della Penna and Trent Jones in 2016, who brought in over 30 years of restaurant experience and operational changes that allowed the expansion and franchising of the concept in 2018.

As of 2022, the company had opened 28 locations, including 20 franchises in the US.

Today, The Great Greek Mediterranean Grill franchise is a great opportunity that offers the flexibility of locations to franchise owners in the rapidly growing fast-casual restaurant industry.

Tropical Smoothie Cafe

Tropical Smoothie Café is an American restaurant chain with more than 1,100 stores in the U.S.

Headquartered in Destin, Florida, Tropical Smoothie Café was founded in 1997 by Eric Jenrich, Delora Jenrich, and David Walker.

It offers a menu of smoothies, sandwiches, flatbreads, wraps, bowls, and breakfast items. It serves superfood, classic, indulgent, and supercharged smoothies, and supplements that may be added to each smoothie.

Its franchising journey began in 1998, and its first franchise opened in Tallahassee, Florida. It is franchised by Tropical Smoothie Franchise Development Corporation.

Vitality Bowls

Vitality Bowls is a leading superfood café that presents a delicious menuof acai bowls, juice, wraps, panini, salads, grain bowls, and smoothies.

The restaurant brings health and wellness to its clients through healthy and fresh superfoods. Everything appearing on the café’s menu is made fresh to order without any ingredient fillers such as artificial preservatives, ice, or frozen yogurt.

The brand’s story dates back to 2011, when Roy and Tara Gilad launched it in San Ramon, California.

The duo was motivated by their daughter’s allergy to common foods and wanted safer, healthier alternatives.

The superfood café started franchising in 2014. Today, Vitality Bowls has grown significantly, operating in over 100 locations, with 70 shops franchised in the US.